The Winery Dominant Seven of California

Food and wine pairings with a red wine of Winery Dominant Seven

How Winery Dominant Seven wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, lamb chops marinated with herbs or alsatian wine pie.

Organoleptic analysis of red wines of Winery Dominant Seven

On the nose the red wine of Winery Dominant Seven. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Dominant Seven. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dominant Seven

• 2012With an average score of 3.65/5
• 2015With an average score of 3.64/5
• 2016With an average score of 3.64/5
• 0With an average score of 3.52/5
• 2011With an average score of 3.50/5
• 2013With an average score of 3.42/5

Food and wine pairings with a white wine of Winery Dominant Seven

How Winery Dominant Seven wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked bread (tomato, mushroom, ham, cheese), poached salmon in coconut milk with curry or leek, goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Dominant Seven

On the nose the white wine of Winery Dominant Seven. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit. In the mouth the white wine of Winery Dominant Seven. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Dominant Seven

• 2015With an average score of 3.60/5
• 2016With an average score of 3.50/5
• 2012With an average score of 3.50/5
• 0With an average score of 3.50/5
• 2014With an average score of 3.30/5