Winery Domenico Clerico - Barolo Pajana

Winery Domenico Clerico Barolo Pajana

4.2
Note - 1 Note - 1 Note - 1 Note - 1 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barolo Pajana of Winery Domenico Clerico is a red wine from the region of Barolo in Piémont.
This wine is composed of 100% of the grape variety Nebbiolo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Barolo Pajana from the Winery Domenico Clerico

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barolo Pajana of Winery Domenico Clerico in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, tobacco

Wine with earth taste

leather, tar

Wine with spices taste

licorice, menthol

Wine with microbio taste

cheese

Wine with floral taste

rose petal, perfume

On the nose the Barolo Pajana of Winery Domenico Clerico in the region of Piémont often reveals types of flavors of cherry, earth or mint and sometimes also flavors of dried flowers, prune or almonds.

Details and technical informations about Winery Domenico Clerico's Barolo Pajana.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Barolo Pajana - 2016
In the top 100 of of Barolo wines
Average rating: 4.4 1 1 1 1 0
Barolo Pajana - 2015
In the top 100 of of Barolo wines
Average rating: 4.3 1 1 1 1 0
Barolo Pajana - 2014
In the top 100 of of Barolo wines
Average rating: 4.1 1 1 1 1 0
Barolo Pajana - 2013
In the top 100 of of Barolo wines
Average rating: 4.3 1 1 1 1 0
Barolo Pajana - 2012
In the top 100 of of Barolo wines
Average rating: 4 1 1 1 1 0
Barolo Pajana - 2011
In the top 100 of of Barolo wines
Average rating: 4.2 1 1 1 1 0
Barolo Pajana - 2010
In the top 100 of of Barolo wines
Average rating: 4.2 1 1 1 1 0

The best vintages of Barolo Pajana from Winery Domenico Clerico are 1996, 1997, 2001, 2016 and 2004.

Informations about the Winery Domenico Clerico

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Barolo in the region of Piémont

The Winery Domenico Clerico is one of of the world's greatest estates. It offers 11 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piémont
In the top 1500 of of Italy wines
In the top 300 of of Barolo wines
In the top 5500 of red wines
In the top 7000 wines of the world

The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.


The wine region of Barolo

The wine region du Barolo is located in the region in Piémont in Italy. In the mouth of Barolo is a powerful with a nice balance between acidity and tannins. We currently count 894 estates and châteaux in the of Barolo, producing 1995 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes of beef, pasta or lamb.

News related to this wine

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Decanter magazine latest issue: February 2022

Inside the February 2022 issue of Decanter Magazine: FEATURES: Wines of the Year An extraordinary tasting, our best ever, of 126 wines put forward by Decanter’s experts and staff, resulted in these 51 top-scorers Your choice: why you bought that wine But was it really? Rolfe Hanson uncovers a host of decision makers involved in you picking that one bottle Burgundy 2020: vintage report Charles Curtis MW on the standout wines of this exceptional if hot year Producer profile: Château-Grillet Matt ...

The word of the wine: Trading

Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.

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