Winery Yves Cuilleron - Syrah Rosé (Sybel)

Winery Yves CuilleronSyrah Rosé (Sybel)

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah Rosé (Sybel) of Winery Yves Cuilleron is a pink wine from the region of Collines Rhodaniennes of Vin de Pays.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Wine with spices taste

white pepper, pepper

Wine with microbio taste

cheese

Wine with earth taste

honey

Wine with oak taste

butter

On the nose the Syrah Rosé (Sybel) of Winery Yves Cuilleron in the region of Vin de Pays often reveals types of flavors of citrus, apples or strawberries and sometimes also flavors of melon, earth or microbio.

Details and technical informations about Winery Yves Cuilleron's Syrah Rosé (Sybel).

Winemaker
Cave Yves Cuilleron
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Arbane

Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.

Last vintages of this wine

Syrah Rosé (Sybel) - 2018
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.61110.50
Syrah Rosé (Sybel) - 2017
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.911110
Syrah Rosé (Sybel) - 2016
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.61110.50
Syrah Rosé (Sybel) - 2015
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.61110.50
Syrah Rosé (Sybel) - 2014
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.51110.50
Syrah Rosé (Sybel) - 2013
In the top 100 of of Collines Rhodaniennes wines
Average rating: 3.411100
Syrah Rosé (Sybel) - 2012
In the top 100 of of Collines Rhodaniennes wines
Average rating: 4.111110

The best vintages of Syrah Rosé (Sybel) from Winery Yves Cuilleron are 2012, 2017, 2018, 2016 and 2015.

Informations about the Winery Yves Cuilleron

The winery offers 49 different wines.
Its wines get an average rating of 4.
It is in the top 30 of the best estates in the region
It is located in Collines Rhodaniennes in the region of Vin de Pays
Find the Winery Yves Cuilleron on Facebook and on Twitter

The Winery Yves Cuilleron is one of of the world's great estates. It offers 55 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 25000 of of France wines
In the top 3000 of of Collines Rhodaniennes wines
In the top 2500 of pink wines
In the top 90000 wines of the world

The wine region of Collines Rhodaniennes

The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

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The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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