Winery Weingut SchäferLimit Haardter Herzog Grauburgunder Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Limit Haardter Herzog Grauburgunder Trocken from the Winery Weingut Schäfer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limit Haardter Herzog Grauburgunder Trocken of Winery Weingut Schäfer in the region of Pfalz is a powerful.
Food and wine pairings with Limit Haardter Herzog Grauburgunder Trocken
Pairings that work perfectly with Limit Haardter Herzog Grauburgunder Trocken
Original food and wine pairings with Limit Haardter Herzog Grauburgunder Trocken
The Limit Haardter Herzog Grauburgunder Trocken of Winery Weingut Schäfer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of vegetable planter, balinese-style bonito or fillets of saint-pierre with cream.
Details and technical informations about Winery Weingut Schäfer's Limit Haardter Herzog Grauburgunder Trocken.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Informations about the Winery Weingut Schäfer
The Winery Weingut Schäfer is one of of the world's greatest estates. It offers 42 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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The word of the wine: Merrain
Oak wood split into planks used to make the barrel.