
Weingut MichelSchlossberg Grauer Burgunder GG
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Schlossberg Grauer Burgunder GG of the Weingut Michel is in the top 10 of wines of Achkarren.

Taste structure of the Schlossberg Grauer Burgunder GG from the Weingut Michel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schlossberg Grauer Burgunder GG of Weingut Michel in the region of Baden is a .
Food and wine pairings with Schlossberg Grauer Burgunder GG
Pairings that work perfectly with Schlossberg Grauer Burgunder GG
Original food and wine pairings with Schlossberg Grauer Burgunder GG
The Schlossberg Grauer Burgunder GG of Weingut Michel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of the secrets of croque-monsieur, tuscan linguine or beef kidney.
Details and technical informations about Weingut Michel's Schlossberg Grauer Burgunder GG.
Discover the grape variety: Foglia tonda
Structured, elegant reds with a deep ruby hue, firm tannins and a dense palate, with aromas of red fruits (cherry, raspberry), black fruits (blackberry, plum), soft spices and floral notes. Balanced, remarkably fine. Nearly extinct, rediscovered and grown by a handful of Tuscan artisan winemakers for identity wines. Native Italian Tuscan variety whose name evokes the rounded shape of its leaves.
Last vintages of this wine
The best vintages of Schlossberg Grauer Burgunder GG from Weingut Michel are 0
Informations about the Weingut Michel
The Weingut Michel is one of of the world's great estates. It offers 33 wines for sale in the of Achkarren to come and discover on site or to buy online.
The wine region of Achkarren
German winegrowing commune in Baden at the foot of the Kaiserstuhl (extinct volcano), vineyards on volcanic and loess soils in Germany's warmest region. Grauburgunder (Pinot Gris, celebrated Schlossberg): full and taut with pear, yellow apple, citrus, almond, smoke and volcanic mineral note — Spätlese trockens rivalling Alsace's finest whites. Weißburgunder as vivid complement. Velvety Spätburgunder red.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.




