Winery Val de SalisReserve Grenache Vieilles Vignes
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Reserve Grenache Vieilles Vignes from the Winery Val de Salis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Grenache Vieilles Vignes of Winery Val de Salis in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Grenache Vieilles Vignes
Pairings that work perfectly with Reserve Grenache Vieilles Vignes
Original food and wine pairings with Reserve Grenache Vieilles Vignes
The Reserve Grenache Vieilles Vignes of Winery Val de Salis matches generally quite well with dishes of beef, pasta or veal such as recipes of pastasciutta (corsica), pho soup or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Val de Salis's Reserve Grenache Vieilles Vignes.
Discover the grape variety: Grauburgunder
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
Last vintages of this wine
The best vintages of Reserve Grenache Vieilles Vignes from Winery Val de Salis are 2015
Informations about the Winery Val de Salis
The Winery Val de Salis is one of of the world's greatest estates. It offers 32 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
