
Domaine VacheronSancerre Le Paradis
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Sancerre Le Paradis of the Domaine Vacheron is in the top 30 of wines of Sancerre.
Taste structure of the Sancerre Le Paradis from the Domaine Vacheron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sancerre Le Paradis of Domaine Vacheron in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sancerre Le Paradis of Domaine Vacheron in the region of Loire Valley often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Sancerre Le Paradis
Pairings that work perfectly with Sancerre Le Paradis
Original food and wine pairings with Sancerre Le Paradis
The Sancerre Le Paradis of Domaine Vacheron matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of lentils and morteau sausages, magic marinade (for shrimps, scallops, fish...) or scallops with coconut cream.
Details and technical informations about Domaine Vacheron's Sancerre Le Paradis.
Discover the grape variety: Phoenix
Interspecific cross between the white bacchus and the white Villard obtained in 1964 by Gerhardt Erich Alleweldt (1927/2005) at the Geilweilerhof Station in Siebeldingen, Germany. It should be noted that the sirius and the staufer were also born from these same parents. Phoenix is little known even in France, although it is registered in the Official Catalogue of varieties of table grapes on the A2 list.
Last vintages of this wine
The best vintages of Sancerre Le Paradis from Domaine Vacheron are 2018, 2017, 2016, 2015 and 2014.
Informations about the Domaine Vacheron
The Domaine Vacheron is one of of the world's greatest estates. It offers 17 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Slight
Supple and easy to drink wine.













