
Winery UnivitisLe Sec de Casse Blanc Bordeaux
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Sec de Casse Blanc Bordeaux from the Winery Univitis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Sec de Casse Blanc Bordeaux of Winery Univitis in the region of Bordeaux is a powerful.
Food and wine pairings with Le Sec de Casse Blanc Bordeaux
Pairings that work perfectly with Le Sec de Casse Blanc Bordeaux
Original food and wine pairings with Le Sec de Casse Blanc Bordeaux
The Le Sec de Casse Blanc Bordeaux of Winery Univitis matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sausages with kale, mushroom, bacon and gruyere quiche or spicy crispy chicken.
Details and technical informations about Winery Univitis's Le Sec de Casse Blanc Bordeaux.
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of Le Sec de Casse Blanc Bordeaux from Winery Univitis are 2015
Informations about the Winery Univitis
The Winery Univitis is one of of the world's great estates. It offers 108 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














