The The California Winery of California

The The California Winery is one of the best wineries to follow in Californie.. It offers 7 wines for sale in of California to come and discover on site or to buy online.
Looking for the best The California Winery wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent The California Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the The California Winery wines with technical and enological descriptions.
How The California Winery wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, couscous without couscous maker or leg of wild boar.
On the nose the red wine of The California Winery. often reveals types of flavors of earth, red fruit or black fruit. In the mouth the red wine of The California Winery. is a powerful with a nice balance between acidity and tannins.
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.
How The California Winery wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef bourguignon with cookéo, tagliatelle courgette salmon from cécile and lisa or mushroom, bacon and gruyere quiche.
On the nose the white wine of The California Winery. often reveals types of flavors of microbio, oak or tree fruit. In the mouth the white wine of The California Winery. is a powerful with a nice freshness.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How The California Winery wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of barbecued prime rib with coarse salt, lamb stew or vegetable and goat cheese puff pastry.
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to The California Winery.