Domaine Terres en CouleursEnvie de Douceur
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Envie de Douceur from the Domaine Terres en Couleurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Envie de Douceur of Domaine Terres en Couleurs in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Envie de Douceur
Pairings that work perfectly with Envie de Douceur
Original food and wine pairings with Envie de Douceur
The Envie de Douceur of Domaine Terres en Couleurs matches generally quite well with dishes of beef, pasta or veal such as recipes of pasticcio (greece), tagliatelle with carbonara or beef mironton.
Details and technical informations about Domaine Terres en Couleurs's Envie de Douceur.
Discover the grape variety: Muscat Valvin
Aromatic, structured whites with a pale golden robe, a supple palate with preserved acidity. Intense signature muscat aromas (rose, fresh grape), white flowers and exotic fruits. Early ripening and disease-resistant. Grown in the north-eastern United States (New York) and Canada (Ontario) for modern aromatic whites suited to continental climates. An American aromatic white variety from Cornell University, a muscat-type disease-resistant cross.
Last vintages of this wine
The best vintages of Envie de Douceur from Domaine Terres en Couleurs are 0
Informations about the Domaine Terres en Couleurs
The Domaine Terres en Couleurs is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
