
Domaine Terres en CouleursEnvie de Douceur
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Envie de Douceur from the Domaine Terres en Couleurs
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Envie de Douceur of Domaine Terres en Couleurs in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Envie de Douceur
Pairings that work perfectly with Envie de Douceur
Original food and wine pairings with Envie de Douceur
The Envie de Douceur of Domaine Terres en Couleurs matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with carrots, pasta gratin milanese style or milanese escalope (italy).
Details and technical informations about Domaine Terres en Couleurs's Envie de Douceur.
Discover the grape variety: Iona
Simple, aromatic whites with a pale golden robe, a supple palate with preserved acidity. Characteristic foxy aromas of Vitis labrusca (wild strawberry, wild raspberry). Early ripening, cold-hardy. Grown in the north-eastern United States and Canada (Ontario) for simple wines, local sparkling wines and fresh consumption. An American white hybrid derived from Vitis labrusca, discovered around 1855 in New York State.
Last vintages of this wine
The best vintages of Envie de Douceur from Domaine Terres en Couleurs are 0
Informations about the Domaine Terres en Couleurs
The Domaine Terres en Couleurs is one of of the world's greatest estates. It offers 5 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.













