
Winery Tenuta di CannetoPodere Corniale Cabernet Franc
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Podere Corniale Cabernet Franc from the Winery Tenuta di Canneto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Corniale Cabernet Franc of Winery Tenuta di Canneto in the region of Tuscany is a .
Food and wine pairings with Podere Corniale Cabernet Franc
Pairings that work perfectly with Podere Corniale Cabernet Franc
Original food and wine pairings with Podere Corniale Cabernet Franc
The Podere Corniale Cabernet Franc of Winery Tenuta di Canneto matches generally quite well with dishes of beef, lamb or veal such as recipes of american style beef marinade, lamb tagine with apricots or veal roast casserole.
Details and technical informations about Winery Tenuta di Canneto's Podere Corniale Cabernet Franc.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Podere Corniale Cabernet Franc from Winery Tenuta di Canneto are 2012, 2010, 2011, 0
Informations about the Winery Tenuta di Canneto
The Winery Tenuta di Canneto is one of of the world's greatest estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.














