Domaine SereneRockblock Seven Hills Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rockblock Seven Hills Vineyard Syrah from the Domaine Serene
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rockblock Seven Hills Vineyard Syrah of Domaine Serene in the region of Washington is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rockblock Seven Hills Vineyard Syrah
Pairings that work perfectly with Rockblock Seven Hills Vineyard Syrah
Original food and wine pairings with Rockblock Seven Hills Vineyard Syrah
The Rockblock Seven Hills Vineyard Syrah of Domaine Serene matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with pepper, moroccan lamb shoulder or duck parmentier with ceps.
Details and technical informations about Domaine Serene's Rockblock Seven Hills Vineyard Syrah.
Discover the grape variety: Mondeuse noire
Cultivated for a very long time in Savoie, it is not the black form of mondeuse blanche and Mondeuse grise is a natural mutation of mondeuse noire. According to Thierry Lacombe (I.N.R.A./Montpellier), the latter is the result of a natural intraspecific crossing between the black tressot and the white mondeuse. Mondeuse grise and Mondeuse noire are both registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Rockblock Seven Hills Vineyard Syrah from Domaine Serene are 0
Informations about the Domaine Serene
The Domaine Serene is one of of the world's great estates. It offers 45 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
