Winery Schmidt Am BodenseeCuveé Rosé
Pink wine
This wine is a blend of 2 varietals which are the Pinot noir and the Zweigelt.
This wine generally goes well with blue cheese, pork or poultry.
Wine flavors and olphactive analysis
On the nose the Cuveé Rosé of Winery Schmidt Am Bodensee in the region of Württemberg often reveals types of flavors of red fruit.
Food and wine pairings with Cuveé Rosé
Pairings that work perfectly with Cuveé Rosé
Original food and wine pairings with Cuveé Rosé
The Cuveé Rosé of Winery Schmidt Am Bodensee matches generally quite well with dishes of lamb, veal or pork such as recipes of pumpkin parmentier hash, veal escalope with lemon sauce or baked pork chops.
Details and technical informations about Winery Schmidt Am Bodensee's Cuveé Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cuveé Rosé from Winery Schmidt Am Bodensee are 0
Informations about the Winery Schmidt Am Bodensee
The Winery Schmidt Am Bodensee is one of of the world's greatest estates. It offers 19 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
