
Winery Saint GermainFrisante Rosé
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Frisante Rosé from the Winery Saint Germain
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Frisante Rosé of Winery Saint Germain in the region of Rio Grande do Sul is a with fine and regular bubbles.
Food and wine pairings with Frisante Rosé
Pairings that work perfectly with Frisante Rosé
Original food and wine pairings with Frisante Rosé
The Frisante Rosé of Winery Saint Germain matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pulled pork (us pulled pork ), smoked salmon pasta gratin or calamari with chorizo.
Details and technical informations about Winery Saint Germain's Frisante Rosé.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Frisante Rosé from Winery Saint Germain are 2018, 2017, 2019, 0
Informations about the Winery Saint Germain
The Winery Saint Germain is one of of the world's greatest estates. It offers 16 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.














