Domaine Saint-Georges d'Ibry - Et Mon Pére

Domaine Saint-Georges d'IbryEt Mon Pére

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Et Mon Pére of Domaine Saint-Georges d'Ibry is a red wine from the region of Côtes de Thongue of Vin de Pays.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Et Mon Pére from the Domaine Saint-Georges d'Ibry

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Et Mon Pére of Domaine Saint-Georges d'Ibry in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Et Mon Pére of Domaine Saint-Georges d'Ibry in the region of Vin de Pays often reveals types of flavors of oaky, oak.

Details and technical informations about Domaine Saint-Georges d'Ibry's Et Mon Pére.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nielluccio

The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Et Mon Pére - 2017
In the top 100 of of Côtes de Thongue wines
Average rating: 411110
Et Mon Pére - 2015
In the top 100 of of Côtes de Thongue wines
Average rating: 411110

The best vintages of Et Mon Pére from Domaine Saint-Georges d'Ibry are 2017, 2015

Informations about the Domaine Saint-Georges d'Ibry

The winery offers 23 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Côtes de Thongue in the region of Vin de Pays

The Domaine Saint-Georges d'Ibry is one of of the world's greatest estates. It offers 25 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 60000 of of France wines
In the top 2500 of of Côtes de Thongue wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Côtes de Thongue

The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

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At the heart of the terroirs of Mâcon-Lugny

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The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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