Winery Roux Père & FilsSaint-Aubin Premier Cru 'Sur Le Sentir du Clou’
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Saint-Aubin Premier Cru 'Sur Le Sentir du Clou’
Pairings that work perfectly with Saint-Aubin Premier Cru 'Sur Le Sentir du Clou’
Original food and wine pairings with Saint-Aubin Premier Cru 'Sur Le Sentir du Clou’
The Saint-Aubin Premier Cru 'Sur Le Sentir du Clou’ of Winery Roux Père & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, stuffed veal breast or duck confit.
Details and technical informations about Winery Roux Père & Fils's Saint-Aubin Premier Cru 'Sur Le Sentir du Clou’.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Roux Père & Fils
The Winery Roux Père & Fils is one of wineries to follow in Saint-Aubin 1er Cru 'Sur le Sentier du Clou'.. It offers 177 wines for sale in the of Saint-Aubin 1er Cru 'Sur le Sentier du Clou' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Sur le Sentier du Clou'
The wine region of Saint-Aubin 1er Cru 'Sur le Sentier du Clou' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Henri Prudhon & Fils or the Domaine Larue produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Sur le Sentier du Clou' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Sur le Sentier du Clou' often reveals types of flavors of citrus, spices or red cherry and sometimes also flavors of strawberries, earthy or pear.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Nervous
Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.
