Domaine RocaySans de Tant Solitude Saint-Drézéry
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Sans de Tant Solitude Saint-Drézéry
Pairings that work perfectly with Sans de Tant Solitude Saint-Drézéry
Original food and wine pairings with Sans de Tant Solitude Saint-Drézéry
The Sans de Tant Solitude Saint-Drézéry of Domaine Rocay matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, pasta à la forestière (chanterelles) or pork tenderloin with onions.
Details and technical informations about Domaine Rocay's Sans de Tant Solitude Saint-Drézéry.
Discover the grape variety: Terret Blanc
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers (hawthorn), green apple, Mediterranean herbs and saline notes. A refreshing, sun-drenched profile. A traditional component of Picpoul de Pinet AOC blends and Languedoc whites. The white-skinned mutation of Terret, an indigenous French variety from the Mediterranean Languedoc.
Informations about the Domaine Rocay
The Domaine Rocay is one of of the world's greatest estates. It offers 7 wines for sale in the of Saint-Drézéry to come and discover on site or to buy online.
The wine region of Saint-Drézéry
Languedoc AOC 25 km northeast of Montpellier (hills at 70–160 m, calcareous soils with sandstone, marls, gravelly clays and characteristic rounded pebbles, low-rainfall Mediterranean): Grenache, Syrah and Mourvèdre are the signature reds in blends (≥70%) — full-bodied and concentrated with ripe black fruits, liquorice and spice notes, tannin structure softened by limestone. Carignan and Cinsault as complements, in the Grès de Montpellier sector.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Pineau de la Loire
See chenin blanc.
