Domaine RicardLe Vilain P'tit Rouge
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Le Vilain P'tit Rouge from the Domaine Ricard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vilain P'tit Rouge of Domaine Ricard in the region of Loire Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Le Vilain P'tit Rouge of Domaine Ricard in the region of Loire Valley often reveals types of flavors of cherry, red fruit or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Le Vilain P'tit Rouge
Pairings that work perfectly with Le Vilain P'tit Rouge
Original food and wine pairings with Le Vilain P'tit Rouge
The Le Vilain P'tit Rouge of Domaine Ricard matches generally quite well with dishes of beef, lamb or poultry such as recipes of cataplana with seafood, marinated leg of lamb with herbs or senegalese rice.
Details and technical informations about Domaine Ricard's Le Vilain P'tit Rouge.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Le Vilain P'tit Rouge from Domaine Ricard are 2016, 2017, 2018, 2014 and 2013.
Informations about the Domaine Ricard
The Domaine Ricard is one of of the world's greatest estates. It offers 14 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
