
Domaine Preignes le Vieux - Maison Robert VicChardonnay du Petit Bois
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Chardonnay du Petit Bois from the Domaine Preignes le Vieux - Maison Robert Vic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay du Petit Bois of Domaine Preignes le Vieux - Maison Robert Vic in the region of Pays d'Oc is a .
Food and wine pairings with Chardonnay du Petit Bois
Pairings that work perfectly with Chardonnay du Petit Bois
Original food and wine pairings with Chardonnay du Petit Bois
The Chardonnay du Petit Bois of Domaine Preignes le Vieux - Maison Robert Vic matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fideuà (paella with pasta and fish), quiche lorraine or dauphine apples.
Details and technical informations about Domaine Preignes le Vieux - Maison Robert Vic's Chardonnay du Petit Bois.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay du Petit Bois from Domaine Preignes le Vieux - Maison Robert Vic are 2014, 2013, 2016, 2012 and 2015.
Informations about the Domaine Preignes le Vieux - Maison Robert Vic
The Domaine Preignes le Vieux - Maison Robert Vic is one of of the world's great estates. It offers 188 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.














