The Domaine Piron of Unknow region
The Domaine Piron is one of the best wineries to follow in Région inconnue.. It offers 2 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Domaine Piron wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Piron wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Piron wines with technical and enological descriptions.
How Domaine Piron wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pipe rigate bolognese sauce, stuffed squid in the sétoise sauce or light stuffed tomatoes.
On the nose the red wine of Domaine Piron. often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Domaine Piron. is a with a nice freshness.
This is not a known wine region.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Piron.
Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
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Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...
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Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.