Domaine Nicolas MilletLes Grands Champs Sancerre Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Grands Champs Sancerre Blanc from the Domaine Nicolas Millet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Grands Champs Sancerre Blanc of Domaine Nicolas Millet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Grands Champs Sancerre Blanc
Pairings that work perfectly with Les Grands Champs Sancerre Blanc
Original food and wine pairings with Les Grands Champs Sancerre Blanc
The Les Grands Champs Sancerre Blanc of Domaine Nicolas Millet matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette, linguine with shrimp and spicy tomato sauce or zucchini quiche.
Details and technical informations about Domaine Nicolas Millet's Les Grands Champs Sancerre Blanc.
Discover the grape variety: Sauvignon
Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.
Last vintages of this wine
The best vintages of Les Grands Champs Sancerre Blanc from Domaine Nicolas Millet are 0
Informations about the Domaine Nicolas Millet
The Domaine Nicolas Millet is one of of the world's greatest estates. It offers 11 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.
