Domaine MontauryTempus Fugit Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tempus Fugit Rosé from the Domaine Montaury
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempus Fugit Rosé of Domaine Montaury in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Tempus Fugit Rosé
Pairings that work perfectly with Tempus Fugit Rosé
Original food and wine pairings with Tempus Fugit Rosé
The Tempus Fugit Rosé of Domaine Montaury matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with "favouilles" (curries), quiche with bacon and gruyère cheese or tuna and tomato mini quiches without batter.
Details and technical informations about Domaine Montaury's Tempus Fugit Rosé.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Tempus Fugit Rosé from Domaine Montaury are 2011, 2009, 2016, 2012
Informations about the Domaine Montaury
The Domaine Montaury is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
