Domaine Mondange - Domaine Mondange Rocc'Azura

Domaine MondangeDomaine Mondange Rocc'Azura

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Mondange Rocc'Azura of Domaine Mondange is a red wine from the region of Corsica.
This wine generally goes well with lean fish, veal or game (deer, venison).

Details and technical informations about Domaine Mondange's Domaine Mondange Rocc'Azura.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sciacarello

Informations about the Domaine Mondange

The winery offers 8 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Corse

The Domaine Mondange is one of of the world's greatest estates. It offers 8 wines for sale in the of Corsica to come and discover on site or to buy online.

Top wine Corsica
In the top 100000 of of France wines
In the top 600 of of Corsica wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Corsica

Corsica is an island in the Mediterranean Sea, located between the southeast coast of Provence and the west coast of Tuscany. Although it is closer to Italy, Corsica has been under French rule since 1769 and is one of the 26 regions of France. The island's Italian origins are evident in its wines, which are mainly made from the classic Italian Grapes Vermentino and Sangiovese (known here as Rolle and Nielluccio respectively). Despite its remoteness, Corsican winemakers have amassed an impressive and diverse portfolio of grape varieties - there are very few places on earth where Pinot Noir, Tempranillo and Barbarossa grow side by side.

News related to this wine

Andrew Jefford: ‘Corsica is a new exploration of Mediterranean wine identity’

A little background first. The unstitching of France’s colonial empire in North Africa between 1956 and 1962 intensified political tensions on Corsica as well as giving rise to an ill-starred attempt by recently arrived French-Algerian wine farmers to turn Corsica’s eastern plains into a gigantic factory vineyard. Between 1960 and 2000, production rose four-fold – then collapsed. Away from the plains in the higher-quality appellation zones, meanwhile, an undiscerning tourist market combined with ...

Andrew Jefford: ‘What can you do? You just keep moving forward’

The extensive Saadé family was one of Syria’s largest landowners: Latakia-based Orthodox Christians whose agricultural wealth developed industrial and trading offshoots in Syria itself, as well as in Lebanon, Cyprus and elsewhere. The family lost all its land and factories in the confiscations and nationalisations which accompanied the short-lived 1958-1961 United Arab Republic, when Syria temporarily unified with Egypt; but it continued its trading and shipping activities. Under Johnny Saadé, t ...

Arthur Coggill on Bordeaux: ‘This is not a political gripe, just an economic fact’

Rosé-tinted glasses aside, there is a reason – the modern economics of it mean that a €4 bottle of Côtes de Castillon or Montagne St-Emilion doesn’t translate into anything even comparable in price terms when on a UK shop shelf (assuming it could even get there). It’s the sad fact of commerciality. We taste hundreds of Bordeaux wines at every price point every year, to find those few gems that represent the best value for their quality. Even then, the volumes available might mean that a wine w ...

The word of the wine: Chambered

Said of a wine served at a temperature around 18 °.

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