
Domaine Michel DavidClos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine from the Domaine Michel David
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine of Domaine Michel David in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine
Pairings that work perfectly with Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine
Original food and wine pairings with Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine
The Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine of Domaine Michel David matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of cataplana with seafood, baguette filled with saint moret and ham or monkfish, prawn and apple skewers.
Details and technical informations about Domaine Michel David's Clos du Ferré Vieilles Vignes Muscadet de Sèvre-et-Maine.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Informations about the Domaine Michel David
The Domaine Michel David is one of of the world's greatest estates. It offers 5 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.













