
Winery Markgräflich Badisches - 1112 Elfhundert ZwölfBlanc de Noirs Trocken
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Blanc de Noirs Trocken of Winery Markgräflich Badisches - 1112 Elfhundert Zwölf in the region of Baden often reveals types of flavors of grapefruit, citrus or lemon and sometimes also flavors of pear, honey or earth.
Food and wine pairings with Blanc de Noirs Trocken
Pairings that work perfectly with Blanc de Noirs Trocken
Original food and wine pairings with Blanc de Noirs Trocken
The Blanc de Noirs Trocken of Winery Markgräflich Badisches - 1112 Elfhundert Zwölf matches generally quite well with dishes of vegetarian such as recipes of summer tuna quiche.
Details and technical informations about Winery Markgräflich Badisches - 1112 Elfhundert Zwölf's Blanc de Noirs Trocken.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Blanc de Noirs Trocken from Winery Markgräflich Badisches - 1112 Elfhundert Zwölf are 2019, 2018, 2017, 2016
Informations about the Winery Markgräflich Badisches - 1112 Elfhundert Zwölf
The Winery Markgräflich Badisches - 1112 Elfhundert Zwölf is one of of the world's greatest estates. It offers 19 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.














