
Domaine Maire & FilsGrand Héritage Savagnin Arbois
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Grand Héritage Savagnin Arbois from the Domaine Maire & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Héritage Savagnin Arbois of Domaine Maire & Fils in the region of Jura is a with a nice freshness.
Food and wine pairings with Grand Héritage Savagnin Arbois
Pairings that work perfectly with Grand Héritage Savagnin Arbois
Original food and wine pairings with Grand Héritage Savagnin Arbois
The Grand Héritage Savagnin Arbois of Domaine Maire & Fils matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of senegalese rice, chicken with white wine and olives or matefaim (haute savoie).
Details and technical informations about Domaine Maire & Fils's Grand Héritage Savagnin Arbois.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Last vintages of this wine
The best vintages of Grand Héritage Savagnin Arbois from Domaine Maire & Fils are 0, 2018
Informations about the Domaine Maire & Fils
The Domaine Maire & Fils is one of of the world's great estates. It offers 28 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.














