Domaine Maire & FilsGrand Héritage Savagnin Arbois
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Grand Héritage Savagnin Arbois from the Domaine Maire & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Héritage Savagnin Arbois of Domaine Maire & Fils in the region of Jura is a with a nice freshness.
Food and wine pairings with Grand Héritage Savagnin Arbois
Pairings that work perfectly with Grand Héritage Savagnin Arbois
Original food and wine pairings with Grand Héritage Savagnin Arbois
The Grand Héritage Savagnin Arbois of Domaine Maire & Fils matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of wild asparagus omelette, potato cake with serrano ham or macaroni and cheese gratin.
Details and technical informations about Domaine Maire & Fils's Grand Héritage Savagnin Arbois.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Grand Héritage Savagnin Arbois from Domaine Maire & Fils are 0, 2018
Informations about the Domaine Maire & Fils
The Domaine Maire & Fils is one of of the world's great estates. It offers 28 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
