Domaine Maillard-LobreauPernand-Vergelesses 1er Cru 'Les Vergelesses'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pernand-Vergelesses 1er Cru 'Les Vergelesses' from the Domaine Maillard-Lobreau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses 1er Cru 'Les Vergelesses' of Domaine Maillard-Lobreau in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Pernand-Vergelesses 1er Cru 'Les Vergelesses'
Pairings that work perfectly with Pernand-Vergelesses 1er Cru 'Les Vergelesses'
Original food and wine pairings with Pernand-Vergelesses 1er Cru 'Les Vergelesses'
The Pernand-Vergelesses 1er Cru 'Les Vergelesses' of Domaine Maillard-Lobreau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sautéed pork with pineapple, sarthe pot or rabbit with mustard in a casserole.
Details and technical informations about Domaine Maillard-Lobreau's Pernand-Vergelesses 1er Cru 'Les Vergelesses'.
Discover the grape variety: Nuragus
A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.
Last vintages of this wine
The best vintages of Pernand-Vergelesses 1er Cru 'Les Vergelesses' from Domaine Maillard-Lobreau are 0
Informations about the Domaine Maillard-Lobreau
The Domaine Maillard-Lobreau is one of of the world's greatest estates. It offers 13 wines for sale in the of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses'
The wine region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' is located in the region of Pernand-Vergelesses Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Rapet or the Domaine Rollin Père et Fils produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses 1er Cru 'Ile des Vergelesses' often reveals types of flavors of cherry, floral or cinnamon and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Sapid
Said of a wine rich in flavours.
