
Domaine les Hauts-PemionsLa Perle des Loges Rosé
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with La Perle des Loges Rosé
Pairings that work perfectly with La Perle des Loges Rosé
Original food and wine pairings with La Perle des Loges Rosé
The La Perle des Loges Rosé of Domaine les Hauts-Pemions matches generally quite well with dishes of beef or game (deer, venison) such as recipes of autumn beef bourguignon or rabbit legs with fresh cream.
Details and technical informations about Domaine les Hauts-Pemions's La Perle des Loges Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Domaine les Hauts-Pemions
The Domaine les Hauts-Pemions is one of wineries to follow in Vallée de la Loire.. It offers 9 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.














