Domaine LepaumierFitou
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Fitou of the Domaine Lepaumier is in the top 30 of wines of Fitou.
Taste structure of the Fitou from the Domaine Lepaumier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fitou of Domaine Lepaumier in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Fitou
Pairings that work perfectly with Fitou
Original food and wine pairings with Fitou
The Fitou of Domaine Lepaumier matches generally quite well with dishes of beef, pasta or veal such as recipes of beef stew provencal style, pasta with scamorza and pancetta cheese or roast veal orloff.
Details and technical informations about Domaine Lepaumier's Fitou.
Discover the grape variety: Castets
Castets noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and small grapes. Castets noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Fitou from Domaine Lepaumier are 2018
Informations about the Domaine Lepaumier
The Domaine Lepaumier is one of of the world's greatest estates. It offers 14 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Lightning
Large capacity barrel.