
Domaine LandmannLa Quintessence Vieilles Vignes Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).

Taste structure of the La Quintessence Vieilles Vignes Pinot Noir from the Domaine Landmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Quintessence Vieilles Vignes Pinot Noir of Domaine Landmann in the region of Alsace is a with a nice freshness.
Food and wine pairings with La Quintessence Vieilles Vignes Pinot Noir
Pairings that work perfectly with La Quintessence Vieilles Vignes Pinot Noir
Original food and wine pairings with La Quintessence Vieilles Vignes Pinot Noir
The La Quintessence Vieilles Vignes Pinot Noir of Domaine Landmann matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of filet mignon of veal with cider, duck breast with honey and raspberry vinegar or couscous without couscous maker.
Details and technical informations about Domaine Landmann's La Quintessence Vieilles Vignes Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of La Quintessence Vieilles Vignes Pinot Noir from Domaine Landmann are 0
Informations about the Domaine Landmann
The Domaine Landmann is one of of the world's greatest estates. It offers 25 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.














