Domaine LalandeTerrasse de Lalande Rouge
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Terrasse de Lalande Rouge from the Domaine Lalande
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terrasse de Lalande Rouge of Domaine Lalande in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terrasse de Lalande Rouge
Pairings that work perfectly with Terrasse de Lalande Rouge
Original food and wine pairings with Terrasse de Lalande Rouge
The Terrasse de Lalande Rouge of Domaine Lalande matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, express seafood spaghetti or capon stuffed with morels.
Details and technical informations about Domaine Lalande's Terrasse de Lalande Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terrasse de Lalande Rouge from Domaine Lalande are 2018
Informations about the Domaine Lalande
The Domaine Lalande is one of of the world's great estates. It offers 33 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
