The Domaine la Soumade of Rhône méridional of Rhone Valley

The Domaine la Soumade is one of the best wineries to follow in Rhône méridional.. It offers 18 wines for sale in of Rhône méridional to come and discover on site or to buy online.
Looking for the best Domaine la Soumade wines in Rhône méridional among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine la Soumade wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine la Soumade wines with technical and enological descriptions.
How Domaine la Soumade wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with caramelized onion, lamb shoulder confit or roast deer my grandmother's way.
On the nose the red wine of Domaine la Soumade. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or minerality. In the mouth the red wine of Domaine la Soumade. is a powerful with a nice balance between acidity and tannins.
Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.
123 communes, mistral climate.
How Domaine la Soumade wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of spaghetti bolognese or basque lasagne.
On the nose the natural sweet wine of Domaine la Soumade. often reveals types of flavors of cheese, microbio or red fruit.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Planning a wine route in the of Rhône méridional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine la Soumade.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.