
Domaine La SiraniereLe Rosé de La Siranière
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Le Rosé de La Siranière
Pairings that work perfectly with Le Rosé de La Siranière
Original food and wine pairings with Le Rosé de La Siranière
The Le Rosé de La Siranière of Domaine La Siraniere matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne, goat cheese and bacon quiche or goat's cheese sandwich with honey.
Details and technical informations about Domaine La Siraniere's Le Rosé de La Siranière.
Discover the grape variety: Manseng noir
Light, delicate reds with a pale, lightly coloured ruby, soft tannins and an airy palate with fresh acidity, delicate aromas of red fruits (raspberry, wild strawberry). Rustic, discreet profile. Preserved for its heritage value in a few plots in Béarn, belongs to the old South-West varieties studied (with no direct genetic link to the white Mansengs). Indigenous French black variety from the South-West.
Informations about the Domaine La Siraniere
The Domaine La Siraniere is one of of the world's greatest estates. It offers 10 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Mediterranean Languedoc reds (84% of output) north of the Canal du Midi. Signature Syrah with notes of blackberry, violet, black pepper and garrigue, blended with dense Mourvèdre, sunny Grenache (candied red fruits, spices) and old-vine Carignan (black fruits, dry herbs, firm tannins). Fleshy palate, freshness at altitude. Minervois-La Livinière cru at the top (1999), dense and age-worthy.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.














