Domaine La DestinéeA la Gloire de Nos Pères Côtes du Rhône Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the A la Gloire de Nos Pères Côtes du Rhône Rouge from the Domaine La Destinée
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A la Gloire de Nos Pères Côtes du Rhône Rouge of Domaine La Destinée in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with A la Gloire de Nos Pères Côtes du Rhône Rouge
Pairings that work perfectly with A la Gloire de Nos Pères Côtes du Rhône Rouge
Original food and wine pairings with A la Gloire de Nos Pères Côtes du Rhône Rouge
The A la Gloire de Nos Pères Côtes du Rhône Rouge of Domaine La Destinée matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast pork with pineapple, lamb curry or candied gizzards.
Details and technical informations about Domaine La Destinée's A la Gloire de Nos Pères Côtes du Rhône Rouge.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of A la Gloire de Nos Pères Côtes du Rhône Rouge from Domaine La Destinée are 2013, 2009, 2014, 2011 and 2012.
Informations about the Domaine La Destinée
The Domaine La Destinée is one of of the world's greatest estates. It offers 9 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
