Winery Jean ChartronBourgogne Hautes-Côtes de Beaune 'Sous la Roche'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Hautes-Côtes de Beaune 'Sous la Roche' from the Winery Jean Chartron
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes-Côtes de Beaune 'Sous la Roche' of Winery Jean Chartron in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Bourgogne Hautes-Côtes de Beaune 'Sous la Roche'
Pairings that work perfectly with Bourgogne Hautes-Côtes de Beaune 'Sous la Roche'
Original food and wine pairings with Bourgogne Hautes-Côtes de Beaune 'Sous la Roche'
The Bourgogne Hautes-Côtes de Beaune 'Sous la Roche' of Winery Jean Chartron matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasticcio (greece), bocconcini (veal rolls with ham and comté) or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Jean Chartron's Bourgogne Hautes-Côtes de Beaune 'Sous la Roche'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Bourgogne Hautes-Côtes de Beaune 'Sous la Roche' from Winery Jean Chartron are 2013
Informations about the Winery Jean Chartron
The Winery Jean Chartron is one of of the world's great estates. It offers 50 wines for sale in the of Bourgogne Hautes-Côtes de Beaune to come and discover on site or to buy online.
The wine region of Bourgogne Hautes-Côtes de Beaune
Cool high-altitude sister (300-500 m) west of the Côte de Beaune: signature Pinot Noir in red - fine and fruity with notes of cherry, strawberry, raspberry and an undergrowth touch, supple tannins and altitude freshness. Chardonnay in lively, taut white (citrus, green apple, white flowers, flint), preserved acidity. Aligoté in support. AOC (1961), 29 villages, limestone and marl, cooler climate than the Côte, wines accessible young, ageing 3-5 years.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
