Domaine Frédéric Geschickt6 Pieds Sur Terre
White wine
This wine is a blend of 5 varietals which are the Gewurztraminer, the Pinot blanc, the Pinot gris, the Pinot noir and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the 6 Pieds Sur Terre of Domaine Frédéric Geschickt in the region of Alsace often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with 6 Pieds Sur Terre
Pairings that work perfectly with 6 Pieds Sur Terre
Original food and wine pairings with 6 Pieds Sur Terre
The 6 Pieds Sur Terre of Domaine Frédéric Geschickt matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with cider, lentils and morteau sausages or pheasant casserole with cabbage.
Details and technical informations about Domaine Frédéric Geschickt's 6 Pieds Sur Terre.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of 6 Pieds Sur Terre from Domaine Frédéric Geschickt are 2015, 2016
Informations about the Domaine Frédéric Geschickt
The Domaine Frédéric Geschickt is one of of the world's great estates. It offers 26 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
