Domaine Frédéric GeschicktAlsace Grand Cru 'Kaefferkopf'
White wine
This wine is a blend of 3 varietals which are the Gewurztraminer, the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Alsace Grand Cru 'Kaefferkopf' of Domaine Frédéric Geschickt in the region of Alsace often reveals types of flavors of minerality, earth or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Alsace Grand Cru 'Kaefferkopf'
Pairings that work perfectly with Alsace Grand Cru 'Kaefferkopf'
Original food and wine pairings with Alsace Grand Cru 'Kaefferkopf'
The Alsace Grand Cru 'Kaefferkopf' of Domaine Frédéric Geschickt matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of whiskey paupiettes, rice with tuna and tomato or mussels with bleu de bresse.
Details and technical informations about Domaine Frédéric Geschickt's Alsace Grand Cru 'Kaefferkopf'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Alsace Grand Cru 'Kaefferkopf' from Domaine Frédéric Geschickt are 2016, 2014, 2015
Informations about the Domaine Frédéric Geschickt
The Domaine Frédéric Geschickt is one of of the world's greatest estates. It offers 26 wines for sale in the of Alsace Grand Cru 'Kaefferkopf' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Kaefferkopf'
Alsatian Grand Cru of Ammerschwihr (unique: blending permitted, like Altenberg-de-Bergheim): Gewurztraminer reigns (55% production) alongside Riesling (30%) and Pinot Gris (9%) — signature profile combining elegance and aromatic power, aromas of exotic fruits, soft spices, rose and minerality. Specific blend: 60-80% Gewurztraminer, 10-40% Riesling, ≤30% Pinot Gris, ≤10% Muscat. A true terroir wine.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
