Domaine Françoise AndréPernand - Vergelesses 1er Cru 'Les Fichots'
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pernand - Vergelesses 1er Cru 'Les Fichots'
Pairings that work perfectly with Pernand - Vergelesses 1er Cru 'Les Fichots'
Original food and wine pairings with Pernand - Vergelesses 1er Cru 'Les Fichots'
The Pernand - Vergelesses 1er Cru 'Les Fichots' of Domaine Françoise André matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagine with prunes and almonds, potjevleesch (meat in a pot) or duck breast with honey and raspberry vinegar.
Details and technical informations about Domaine Françoise André's Pernand - Vergelesses 1er Cru 'Les Fichots'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Domaine Françoise André
The Domaine Françoise André is one of of the world's great estates. It offers 24 wines for sale in the of Pernand-Vergelesses Premier Cru to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses Premier Cru
The wine region of Pernand-Vergelesses Premier Cru is located in the region of Pernand-Vergelesses of Burgundy of France. Wineries and vineyards like the Domaine Pavelot or the Domaine Antonin Guyon produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses Premier Cru often reveals types of flavors of butter, stone or mushroom and sometimes also flavors of caramel, red currant or vegetal.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.
