
Domaine FinotCuvée Claude Crozes-Hermitage
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée Claude Crozes-Hermitage of the Domaine Finot is in the top 5 of wines of Crozes-Hermitage.
Taste structure of the Cuvée Claude Crozes-Hermitage from the Domaine Finot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Claude Crozes-Hermitage of Domaine Finot in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cuvée Claude Crozes-Hermitage of Domaine Finot in the region of Rhone Valley often reveals types of flavors of pepper, earth or spices.
Food and wine pairings with Cuvée Claude Crozes-Hermitage
Pairings that work perfectly with Cuvée Claude Crozes-Hermitage
Original food and wine pairings with Cuvée Claude Crozes-Hermitage
The Cuvée Claude Crozes-Hermitage of Domaine Finot matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, lamb fillet with monbazillac or rabbit legs with fresh cream.
Details and technical informations about Domaine Finot's Cuvée Claude Crozes-Hermitage.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Cuvée Claude Crozes-Hermitage from Domaine Finot are 2016, 2015, 2014
Informations about the Domaine Finot
The Domaine Finot is one of of the world's greatest estates. It offers 22 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.














