The Winery Ferro13 is one of the world's great estates. It offers 10 wines for sale in of Vino da Tavola to come and discover on site or to buy online.
Looking for the best Winery Ferro13 wines in Vino da Tavola among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ferro13 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ferro13 wines with technical and enological descriptions.
How Winery Ferro13 wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of barbecued prime rib with coarse salt, imene's tunisian ojja or beef bourguignon with cookéo.
On the nose the red wine of Winery Ferro13. often reveals types of flavors of cherry, smoke or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Ferro13. is a powerful with a lot of tannins present in the mouth.
Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.
Typical Vino is a cheap wine blended from several regions and sometimes several Vintages. It is not labeled with its region(s) of origin, nor with its vintage. Vino (da Tavola) is regaining its original status. But in the 1980s and 1990s, some of Italy's most respected (and expensive) wines were labeled as Vino da Tavola.
How Winery Ferro13 wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with oyster sauce, broccoli and blue cheese quiche without pastry or goat's cheese sandwich with honey.
On the nose the sparkling wine of Winery Ferro13. often reveals types of flavors of apples, peach or pear and sometimes also flavors of honey, melon or earth. In the mouth the sparkling wine of Winery Ferro13. is a with a nice vivacity and a fine and pleasant bubble.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Ferro13 wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with ham, mussels with beer or quiche with comté cheese and cured ham.
On the nose the white wine of Winery Ferro13. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or black fruit. In the mouth the white wine of Winery Ferro13. is a powerful with a nice freshness.
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
Planning a wine route in the of Vino da Tavola? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ferro13.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
