Domaine du Rubis - L'Armandiere

Domaine du RubisL'Armandiere

The L'Armandiere of Domaine du Rubis is a white wine from the region of Loire Valley.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with L'Armandiere

Pairings that work perfectly with L'Armandiere

Original food and wine pairings with L'Armandiere

The L'Armandiere of Domaine du Rubis matches generally quite well with dishes of spicy food or sweet desserts such as recipes of steak tartare or french toast.

Details and technical informations about Domaine du Rubis's L'Armandiere.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marquette

Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.

Informations about the Domaine du Rubis

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Vallée de la Loire
Find the Domaine du Rubis on Facebook

The Domaine du Rubis is one of of the world's greatest estates. It offers 4 wines for sale in the of Loire Valley to come and discover on site or to buy online.

Top wine Loire Valley
In the top 300000 of of France wines
In the top 30000 of of Loire Valley wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Erinosis

Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.

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