
Domaine du Moulin GironCoteaux d'Ancenis Gamay
This wine generally goes well with beef

Food and wine pairings with Coteaux d'Ancenis Gamay
Pairings that work perfectly with Coteaux d'Ancenis Gamay
Original food and wine pairings with Coteaux d'Ancenis Gamay
The Coteaux d'Ancenis Gamay of Domaine du Moulin Giron matches generally quite well with dishes of beef such as recipes of beef lark.
Details and technical informations about Domaine du Moulin Giron's Coteaux d'Ancenis Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Domaine du Moulin Giron
The Domaine du Moulin Giron is one of of the world's greatest estates. It offers 17 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Shine
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.














