
Domaine du 1er JuinCuvée No 61 Semi Sweet Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Cuvée No 61 Semi Sweet Chardonnay of the Domaine du 1er Juin is in the top 10 of wines of Helan.

Food and wine pairings with Cuvée No 61 Semi Sweet Chardonnay
Pairings that work perfectly with Cuvée No 61 Semi Sweet Chardonnay
Original food and wine pairings with Cuvée No 61 Semi Sweet Chardonnay
The Cuvée No 61 Semi Sweet Chardonnay of Domaine du 1er Juin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of veal cutlets with savoy tomme, mackerel fillets (quick bake) or spinach and goat cheese quiche.
Details and technical informations about Domaine du 1er Juin's Cuvée No 61 Semi Sweet Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Domaine du 1er Juin
The Domaine du 1er Juin is one of of the world's greatest estates. It offers 3 wines for sale in the of Helan to come and discover on site or to buy online.
The wine region of Helan
Star vineyard of China at the eastern foot of the Helan Mountains (Ningxia, 1,200 m on the edge of the Gobi), dry and sunny climate. Cabernet Sauvignon as the signature red — deep and structured with intense notes of blackcurrant, blackberry, cedar, incense and a spiced-vanilla touch, round tannins and great ageing potential, crowned world's best Bordeaux blend at Decanter 2010 (Jia Bei Lan). Merlot, Syrah and Cabernet Gernischt (Carménère) as complements. The "Bordeaux of the Orient".
The wine region of Ningxia
Rising star of Chinese viticulture at the foot of the Helan Mountains, Yellow River plain, nicknamed "Bordeaux of the East". Signature Cabernet Sauvignon as king red: structured and deep with notes of cassis, blackberry, black cherry, cedar, tobacco and spices, firm tannins and long palate. Supple Cabernet Gernischt (parent of Carmenère), round Merlot (plum, cocoa). Whites: ample Chardonnay (pear, butter, flowers).
The word of the wine: Thermoregulation
Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.






