Winery Door 44 - M

Winery Door 44M

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The M of Winery Door 44 is a red wine from the region of Wisconsin.
This wine generally goes well with
The M of the Winery Door 44 is in the top 10 of wines of Wisconsin.

Wine flavors and olphactive analysis

Details and technical informations about Winery Door 44's M.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marquette

Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.

Last vintages of this wine

M - 2016
In the top 10 of of Wisconsin wines
Average rating: 3.51110.50
M - 0
In the top 10 of of Wisconsin wines
Average rating: 3.71110.50

The best vintages of M from Winery Door 44 are 0, 2016

Informations about the Winery Door 44

The winery offers 11 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Wisconsin
Find the Winery Door 44 on Facebook and on Twitter

The Winery Door 44 is one of of the world's greatest estates. It offers 10 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 55000 of of United States wines
In the top 10 of of Wisconsin wines
In the top 250000 of red wines
In the top 400000 wines of the world

The wine region of Wisconsin

Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

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