Domaine DeshenrysDomaine la Combe du Moulin Tradiion
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine la Combe du Moulin Tradiion
Pairings that work perfectly with Domaine la Combe du Moulin Tradiion
Original food and wine pairings with Domaine la Combe du Moulin Tradiion
The Domaine la Combe du Moulin Tradiion of Domaine Deshenrys matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, spinach cannelloni or veal paupiettes with forestry sauce.
Details and technical informations about Domaine Deshenrys's Domaine la Combe du Moulin Tradiion.
Discover the grape variety: Băbească Neagră
Light, fruity reds with a pale ruby robe, silky tannins and an airy, lively palate, with signature aromas of fresh red fruits (cherry, raspberry, redcurrant), soft spices and Moldavian floral notes. An elegant profile to drink young. Star of the Babeasca de Nicorești AOC in eastern Romania, among the oldest Romanian grapes. Native black grape of Romanian Moldavia, mainly grown at Nicorești.
Informations about the Domaine Deshenrys
The Domaine Deshenrys is one of of the world's great estates. It offers 27 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
