Domaine des RochettesSecret Muscadet-Sevre et Maine Sur Lie
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Secret Muscadet-Sevre et Maine Sur Lie from the Domaine des Rochettes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Secret Muscadet-Sevre et Maine Sur Lie of Domaine des Rochettes in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Secret Muscadet-Sevre et Maine Sur Lie
Pairings that work perfectly with Secret Muscadet-Sevre et Maine Sur Lie
Original food and wine pairings with Secret Muscadet-Sevre et Maine Sur Lie
The Secret Muscadet-Sevre et Maine Sur Lie of Domaine des Rochettes matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with shrimps and onions, tomato tartar or spanish fish soup.
Details and technical informations about Domaine des Rochettes's Secret Muscadet-Sevre et Maine Sur Lie.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Informations about the Domaine des Rochettes
The Domaine des Rochettes is one of of the world's greatest estates. It offers 6 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Cuvée (champagne)
Juice harvested during the first pressing. The term "cuvée" is also used to describe the final blend of wines of a given quality. Tête de cuvée : the first juice to come out during the first pressing.
