Domaine des Renardières - Domaine Des Renardieres

Domaine des RenardièresDomaine Des Renardieres

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine Des Renardieres of Domaine des Renardières is a red wine from the region of Jura.
This wine generally goes well with

Details and technical informations about Domaine des Renardières's Domaine Des Renardieres.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lignan blanc

It originates from northern Italy (Piedmont) where it is very often grown on trellises in front of houses. In France, this variety was introduced in 1850.

Last vintages of this wine

Domaine Des Renardieres - 0
In the top 100 of of Jura wines
Average rating: 3.311100

The best vintages of Domaine Des Renardieres from Domaine des Renardières are 0

Informations about the Domaine des Renardières

The winery offers 4 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Jura

The Domaine des Renardières is one of of the world's greatest estates. It offers 3 wines for sale in the of Jura to come and discover on site or to buy online.

Top wine Jura
In the top 300000 of of France wines
In the top 200 of of Jura wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Jura

The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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