
Château des MontysSignature Muscadet Sèvre et Maine Sur Lie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Signature Muscadet Sèvre et Maine Sur Lie from the Château des Montys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Signature Muscadet Sèvre et Maine Sur Lie of Château des Montys in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Signature Muscadet Sèvre et Maine Sur Lie
Pairings that work perfectly with Signature Muscadet Sèvre et Maine Sur Lie
Original food and wine pairings with Signature Muscadet Sèvre et Maine Sur Lie
The Signature Muscadet Sèvre et Maine Sur Lie of Château des Montys matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussel clusters, avocado verrine and quick or shrimp curry and coconut (thailand).
Details and technical informations about Château des Montys's Signature Muscadet Sèvre et Maine Sur Lie.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Informations about the Château des Montys
The Château des Montys is one of of the world's greatest estates. It offers 4 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.












