Domaine des HuardsOuvrage Cheverny
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Ouvrage Cheverny of the Domaine des Huards is in the top 10 of wines of Cheverny.
Taste structure of the Ouvrage Cheverny from the Domaine des Huards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ouvrage Cheverny of Domaine des Huards in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ouvrage Cheverny of Domaine des Huards in the region of Loire Valley often reveals types of flavors of cherry, almonds or hay and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Ouvrage Cheverny
Pairings that work perfectly with Ouvrage Cheverny
Original food and wine pairings with Ouvrage Cheverny
The Ouvrage Cheverny of Domaine des Huards matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal roast, country style, rabbit with goat cheese and mint or honey chicken salad.
Details and technical informations about Domaine des Huards's Ouvrage Cheverny.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Ouvrage Cheverny from Domaine des Huards are 2014, 2013, 2015, 2011 and 2010.
Informations about the Domaine des Huards
The Domaine des Huards is one of of the world's greatest estates. It offers 16 wines for sale in the of Cheverny to come and discover on site or to buy online.
The wine region of Cheverny
Touraine AOC at the gates of the Château de Cheverny (Loir-et-Cher, 1993): signature Sauvignon Blanc white king (60-80%) blended with Chardonnay, Arbois or Pineau — lively and fine with notes of blackcurrant, liquorice, citrus and chiselled elegance. Signature Pinot Noir and Gamay red kings — a Burgundy-Beaujolais hybrid profile with cherry, raspberry, redcurrant and a peppery touch, fresh and crunchy, low tannins, fine acidity. Blending mandatory.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.
