Domaine des Grands Vins de France - Savigny-lès-Beaune 1er Cru 'Les Narbantons'

Domaine des Grands Vins de FranceSavigny-lès-Beaune 1er Cru 'Les Narbantons'

The Savigny-lès-Beaune 1er Cru 'Les Narbantons' of Domaine des Grands Vins de France is a red wine from the region of Savigny-lès-Beaune 1er Cru 'Les Narbantons' of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Domaine des Grands Vins de France's Savigny-lès-Beaune 1er Cru 'Les Narbantons'.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Domaine des Grands Vins de France

The winery offers 0 different wines.
It is in the top 4307 of the best estates in the region
It is located in Savigny-lès-Beaune 1er Cru 'Les Narbantons' in the region of Burgundy

The Domaine des Grands Vins de France is one of wineries to follow in Savigny-lès-Beaune 1er Cru 'Les Narbantons'.. It offers 10 wines for sale in the of Savigny-lès-Beaune 1er Cru 'Les Narbantons' to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Savigny-lès-Beaune 1er Cru 'Les Narbantons'

The wine region of Savigny-lès-Beaune 1er Cru 'Les Narbantons' is located in the region of Savigny-lès-Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Leroy or the Domaine Maurice Écard produce mainly wines red and white. The most planted grape varieties in the region of Savigny-lès-Beaune 1er Cru 'Les Narbantons' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Savigny-lès-Beaune 1er Cru 'Les Narbantons' often reveals types of flavors of earthy, red fruit or licorice and sometimes also flavors of raspberry, earth or oak.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Presses

The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.

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